Reviewers

Period December 2019

• Dr. Endah Dwi Hastuti, M.Si
  Department of Biology, Faculty of Science and Mathematics Diponegoro University

• R Susanti
  Department of Biology Universitas Negeri Semarang Indonesia

• Yuli
  Faculty of Forestry, Tanjungpura University

• Kusumadewi S. Yulita
  RC Biology LIPI

• Praptiwi Praptiwi
  RC Biology LIPI, Bogor, Indonesia

• Surendra Singh Singh
  

• Oytun Emre Sakici
  

• Kartika Dewi
  Zoology Division, Museum Zoologicum Bogoriense, RC Biologi-LIPI, Cibinong 16911, West Java, Indonesia

• Abdel Fattah N. Abd Rabou
  Department of Biology, Islamic University of Gaza, Gaza Strip

• Dr. TAUFIQ PURNA NUGRAHA
  R.C. for Biology Div. of Zoology [Museum Zoologicum Bogoriense] Indonesian Institute of Sciences [LIPI]

• NURHASANAH NURHASANAH
  Department of Agroecotechnology, Faculty of Agriculture, Universitas Mulawarman, Samarinda 75119, East Kalimantan, Indonesia

• M Jayakara Bhandary
  

• Abraham Lozano
  CIIDIR Unidad Durango, Instituto Politéncino Nacional

• TATYANA G. KRUPNOVA
  South Ural State University, Russia

• Imam Widhiono
  Jenderal Soedirman University, Banyumas, Jawa Tengah 53122, Indonesia

• Sayed Mehdi Talebi
  Arak University

• NOOR FARIKHAH HANEDA
  

• Dr. Mugunthan Perumal
  Institute of Ecosystem Science Borneo (IEB), Universiti Putra Malaysia Bintulu Sarawak Campus, P.O. Box 396, Nyabau Road, 97008 Bintulu, Sarawak, Malaysia

• Agus Nuryanto
  Faculty of Biology, Jenderal Soedirman University

• Ihsan Flayyih Hasan AI- Jawhari
  Environment Department, Marshes Researches Center, Thi- Qar University, AI- Nasiriya, Iraq

• Maria Panitsa
  University of Patras, Agrinio, Greece

• Suhaila Ab Hamid
  School of Biological Sciences, Universiti Sains Malaysia, Malaysia

• Ajay KG
  Patanjali Research Institute, Haridwar, Panchayanpur, Uttarakhand 249405, India

• Anastasiya M. Kostryukova
  Rusia

• Muhammad Iqbal
  Biology Program, Facaulty of Mathematic and Natural Science, Sriwijaya University

• Rita Rahmeh
  Biotechnology Programme, Environment & Life Sciences Research Centre, Kuwait Institute for Scientific Research, Safat, Kuwait

• Natalia Gallego-García
  Laboratorio de Ecología Molecular de Vertebrados Acuáticos LEMVA, Departamento de Ciencias Biológicas, Universidad de los Andes, Bogotá, Colombia

• Neneng Laela Nurida
  Balai Penelitian Tanah Kementrian Pertanian

• Mohammed A. El-Magd
  Department of Anatomy and Embryology, Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt

• Muh. Sulaiman Dadiono
  Aquatic Resource Management Doctoral Program, Faculty of Fisheries and Marine Sciences, Universitas Diponegoro, Jl. Prof. Jacub Rais, Tembalang, Semarang, 50275, Central Java, Indonesia & Department of Aquaculture, Faculty of Fisheries and Marine Sciences, Jenderal Soedirman University, Jl. Dr Soeparno, North Purwokerto, Banyumas, 53122, Central Java, Indonesia

• Eduardo Cires
  Department of Biology & Botanical Garden, Research Group Spermatophytes, Ghent University, Ghent, Belgium

• Dr. K. Riazunnisa
  Department of Biotechnology and Bioinformatics, School of Life Sciences, Yogi Vemana University, Kadapa, Andhra Pradesh, India

• Dorota Weigt
  Department of Genetics and Plant Breeding, Faculty of Agronomy and Bioengineering, Poznan University of Life Sciences, ul. Dojazd 11, 60-637 Poznań, Poland

• Orarat Mongkolporn
  

• Nicoleta-Aurelia Chira
  University “Politehnica” of Bucharest, Faculty of Applied Chemistry and Materials Science, “C. Nenitescu” Organic Chemistry Department, 1-7 Polizu Str., Sector 1, 011061 Bucharest, Romania

• Horacio Bach
  Department of Medicine, Division of Infectious Diseases, University of British Columbia, Vancouver, British Columbia, Canada

• O. Digun-Aweto
  Tourism Research in Economic Environs and Society, North-West University, Potchefstroom, South Africa

• Velusamy Sundaresan
  Department of Taxonomy and Pharmacognosy, CSIR, Central Institute of Medicinal and Aromatic Plants (CIMAP), Lucknow, India

• M.L. Izaguirre-Mayoral
  Centro de Microbiología y Biología Celular, Instituto Venezolano de Investigaciones Científicas, Apdo 20632, Caracas 1020-A, Venezuela

• Racquel Tan Chua-Barcelo
  School of Natural Sciences, Saint Louis University, Bonifacio St., Baguio City 2600, the Philippines

• Nisa Rachmania Mubarik
  

• Amir Hamzah Ahmad Ghazali
  Malaysia

• Pedro Manuel Villa
  Federal University of Viçosa, Program in Botany, CEP 36570000 Viçosa, Minas Gerais, Brazil

• Roger Arnold
  China Eucalypt Research Center, Zhanjiang, China

• Carolyn Elinore Barnes Proença
  Departamento de Botânica, Universidade de Brasília, Brasília, Brazil

• Hong Sik Kong
  Genomic Informatics Center, Research Institute for the Far East Asian Bio-Resources, Hankyong National University, Anseong, Republic of Korea

• Douglas JH Shyu
  National Pingtung University of Science and Technology, Taiwan

• Sri Hartati
  

• Subaruddi
  

• Hem Chander
  Department of Bio Sciences, Division Botany, School of Applied and Basic Sciences, Career Point University, Hamirpur- 176041, Himachal Pradesh, INDIA

• Miao Liu
  College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, 310036, China

• Yusuf L. Limbongan
  Departement of Agrotechnology, Faculty of Agriculture, UKI Toraja

• Yositaka Sakamaki
  

• Prof. Dr. Ir. Yulia Pujiastuti, MS
  Department of Plant Protection, Faculty of Agriculture, Sriwijaya University

• Aaratrik Pal
  Department of Botany, University of North Bengal, Rajarammohunpur, Darjeeling, West Bengal 734013, India

• Professor Dr.
  

• Md Kawsar Khan
  Department of Biochemistry and Molecular Biology School of Life Sciences, Shahjalal University of Science and Technology Sylhet-3114, Bangladesh.

• Tarun Kumar De
  Department of Marine Science, Calcutta University, Kolkata, India

• Marco Túlio Pardini Gontijo
  Departamento de Microbiologia, Centro de Ciências Biológicas e da Saúde (CCB), Universidade Federal de Viçosa (UFV), Viçosa, 36570-900, Minas Gerais, Brazil

• María Eugenia Suárez
  Universidad de Buenos Aires, Facultad de Ciencias Exactas y Naturales, Departamento de Biodiversidad y Biología Experimental, Grupo de Etnobiología, Buenos Aires, Argentina

• Dr.
  Department of Forestry, College of Agriculture, Fisheries and Forestry, Nausori Fiji National University, Koronivia 1544, Fiji

• Ndongo Din
  Department of Botany, Faculty of Science, The University of Douala, Douala, Cameroon

• Supratim Mukherjee
  Department of Zoology, Government General Degree College, Singur, Hooghly, 712409, India

• Hamed Aalipour
  Department of Horticulture, College of Agriculture, Isfahan University of Technology, 84156-83111, Isfahan, Iran

• Hermin Pancasakti Kusumaningrum
  Diponogoro University, Indonesia

• Furzani Binti Pa'ee
  Lambung Mangkurat University, Indonesia

• Hellen Nanlohy
  Departement of Fisheries and Marine Science, Pattimura University, Ambon, Moluccas, Indonesia

• Befkadu Mewded
  Forest and Range Land Plants Diversity Directorate, Ethiopian Biodiversity Institute, Addis Ababa, Ethiopia

• A.V. Polevoi
  Forest Research Institute, Russian Academy of Sciences, 11 Pushkinskaya St, Petrozavodsk 185910, Russia

• Iwona Kania
  Department of Environmental Biology, University of Rzeszów, Zelwerowicza 4, PL35-601 Rzeszów, Poland

• Michael A. Schilaci
  Department of Social Sciences, University of Toronto Scarborough, Toronto, Canada

• Alexandra Palmer
  UCL Anthropology, University College London, London, UK

• Mehdi Rahimi
  Graduate University of Advanced Technology Institute of Science and High Technology and Environmental Sciences, Department of Biotechnology , Kerman, Iran

• F. Llario
  Institut d’Investigació per a la Investigació de Zones Costaneres (IGIC), Universitat Politècnica de València, Grau de Gandia, Spain

• Luis Otavio Brito
  Departamento de Assistência Técnica e Extensão Rural, Instituto Agronômico de Pernambuco (IPA), Recife, Brazil

• Pankaj Sharma
  State Centre on Climate Change, State Council for Science, Technology & Environment, B-34, SDA Complex, Kasumpti, Shimla, Himachal Pradesh, INDIA-171 009

• S.M Feroz
  

• Boyd T. C. LEUPEN
  Monitor Conservation Research Society (Monitor), Box 200, Big Lake Ranch, B.C., V0L 1G0, Canada

• Sri Nuryani Hidayah
  Department of Science, Faculty of Agriculture, Gadjah Mada University, Indonesia

• Iwona Jedrzejczyk
  Laboratory of Molecular Biology and Cytometry, Department of Agricultural Biotechnology, UTP University of Science and Technology, Kaliskiego Ave. 7, 85-796 Bydgoszcz, Poland

• Abdah Md Akim
  

• Narendra Kumawat
  Agricultural Research Station, S. K. Rajasthan Agricultural University, Bikaner 334 006

• Dear Mr. Pratasik
  Faculty of Fisheries and Marine Science, Sam Ratulangi University, Manado, Indonesia

• Dr. Gerson N. NJurumana
  Pusat Riset Ekologi, Badan Riset dan Inovasi Nasional.

• Yong-Zhen Huang
  

• Francesca Maria Sarti
  

• Rachel L. Melnick
  USDA-ARS Sustainable Perennial Crops Lab, Beltsville, MD, USA

• A Asman
  Department of Plant Pests and Diseases, Hasanuddin University, Jl. Perintis Kemerdekaan KM 10, Makassar, 90245, South Sulawesi, Indonesia

• Associate Professor Dr. Boontida Moungsrimuangdee
  College of Creative Agriculture for Society, Srinakharinwirot University

• M. R. Mohammadabadi
  

• Dutrudi Panprommin
  

• Luis Carlos Martínez
  

• Ahmad Noori
  

• Lotfi Rabaoui
  

• Bechan Sharma
  

• Rose Pritchard
  

• Supreeyaa Yeragi
  Department of Zoology, K. J. Somaiya College of Science, Vidyavihar, Mumbai-400 077

• Masoud Seidgar
  Iranian Fisheries Research Organization, Iranian Artemia Research Center, Urmia, Iran

• A. V. Sorokan
  

• Snehangsu Sinha
  Department of Anatomy & Histology, College of Veterinary Science, Guwahati, Assam, India- 781022

• Jessica P. R. Thorn
  

• Arnold R. Salvacion
  

• Karim Sorkheh
  Department of Agronomy and Plant Breeding, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran

• Nurindah
  

• Katie A. Holzer
  College of Agricultural and Environmental Sciences, University of California, Davis, One Shields Ave, Davis, CA 95616, USA

• Syarifah Aini Dalimunthe
  Research Center for Population, Indonesian Institute of Sciences (LIPI), Jakarta, Indonesia

• Ashis Kr. Paul
  Department of Geography and Environment Management, Vidyasagar University, Midnapore, India

• Tadashi Kawai
  Wakkanai Fisheries Research Institute, Wakkanai, Japan

• Luciana Furlaneto- Maia
  Department of Food Microbiology, Federal Technological University of Paraná, 86036-370 Londrina, Brazil

• Vyacheslav Yurchenko
  Biology Centre, Institute of Parasitology, Czech Academy of Sciences, České Budějovice (Budweis), Czech Republic

• Kumud Malika Tripathi
  Department of Bio-nanotechnology, Gachon University, Gyeonggi-do, South Korea

• Arthur Y. C. Chung
  

• Marcos V. B. M. Siqueira
  Genetics Department, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba, Brazil

• Aina Nadia Najwa Mohamad Jaffar
  Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300 Kota Samarahan, Sarawak, Malaysia

• Viktor V. Brygadyrenko
  Department of Zoology and Ecology, Oles’ Gonchar Dnipropetrovsk National University, pr. Gagarina, 72, 49010 Dnipropetrovsk, Ukraine

• Masoud Sheidai
  Faculty of Biological Sciences and biotechnology, Shahid Beheshti University, Tehran, Iran

• Andriati Ningrum
  

• Monika Trząskowska
  Department of Food Gastronomy and Food Hygiene, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences – SGGW, Warsaw, Poland

• S. Kızıl Aydemir
  Agriculture and Science Faculty Field Crop Department, Bilecik Şeyh Edebali University, Bilecik, Turkey

• Topik Hidayat
  

• Marwan Marwan
  

• Joko Ridho Witono
  Research Center for Plant Conservation, Botanic Gardens and Forestry – National Research and Innovation Agency (BRIN), Bogor 16122, West Java, Indonesia