Reviewers

Period June 2022

• Yosep S. Mau
  Faculty of Agriculture Universitas Nusa Cendana

• Anisa S. Septiasari
  Sebelas Maret University

• Praptiwi Praptiwi
  RC Biology LIPI, Bogor, Indonesia

• Kartika Dewi
  Zoology Division, Museum Zoologicum Bogoriense, RC Biologi-LIPI, Cibinong 16911, West Java, Indonesia

• Ricardo F. Tapilatu
  Research Centre of Pacific Marine Resources - University of Papua

• Anatoliy A. Khapugin
  Joint Directorate of the Mordovia State Nature Reserve and National Park “Smolny”

• Dr. Wawan Sujarwo
  Research Center for Biology, Indonesian Institute of Sciences

• SUPATMI SUPATMI
  Research Centre for Biotechnology, Indonesian Institutes of Sciences. Cibinong Science Centre, Bogor 16911, West Java, Indonesia

• Moh Rasyid Ridho
  Department of Biology, Faculty of Mathematic and Natural Science, University of Sriwijaya

• Wanti Mindari
  UPN Surabaya

• Ajay KG
  Patanjali Research Institute, Haridwar, Panchayanpur, Uttarakhand 249405, India

• Puji Lestari
  Indonesian Center for Agricultural Biotechnology and Genetic Resources Research and Development

• Dr. Prakash Pradhan
  West Bengal, India

• Ramadhani Eka Putra
  

• Tri Agus Siswoyo
  Graduate School of Biotechnology and Center for Development of Advanced Sciences and Technology (CDAST), University of Jember, Jember 68121, Indonesia

• Colin R Trainor
  

• Sri Hartati
  

• Jiří Patoka
  Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Department of Zoology and Fisheries, Kamýcká 129, 16500 Prague-Suchdol, Czech Republic

• Arshad Javaid
  Institute of Agricultural Sciences, University of the Punjab Lahore, Pakistan

• Ajar Nath Yadav
  Department of Biotechnology, Eternal University, Baru Sahib, India

• Shubhi
  Abhilashi Educational Society, Ner Chowk, Himachal Pradesh 175008, India

• Sitthisak Juntharat
  

• Bagyo Yanuwiadi
  

• Iis
  Faculty of Veterinary Medicine, Bogor Agricultural University

• Dr
  Department of Oceanography, Noakhali Science and Technology University, Noakhali 3814, Bangladesh

• Jabez Joshua Flores
  University of the Philippines Los Banos

• Nisse A. Goldberg
  Department of Biology and Marine Science, Jacksonville University, Jacksonville, FL 32211, USA

• Rachid Hanna
  

• NOR L. LIZA
  Biodiversity Study Club, Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Sebelas Maret. Jl. Ir. Sutami No. 36A, Surakarta 57126, Central Java, Indonesia

• AYU ASTUTI
  Department of Biology, Faculty of Mathematic and Natural Science, Universitas Sebelas Maret

• AGUSTINA PUTRI CAHYANINGSIH
  

• I Made Sakawijaya
  

• Giacomo Sellan
  CNRS-UMR EcoFoG, Campus Agronomique, Kourou, French Guiana

• Muhammad Fuad Anshori
  Hasanuddin University

• Melya Riniarti
  University of Lampung

• Geoffery James Gerusu
  Department of Forestry Science, University Putra Malaysia, Bintulu Sarwak Campus, 97008, Malaysia

• Pablo Andrés Meza
  

• Tatsuro Kawazoe
  Research Institiute for Languages and Cultures of Asia and Africa, Tokyo University of Foreign Studies

• Malene F. Hansen
  Department of Social Sciences, Oxford Brookes University, Oxford, UK

• Shakeel Ahmed
  

• Ahmed Mahdi Abdulkareem
  

• Vera S. Sorokina
  

• Ari Sunandar
  

• Biruk Yeshaw
  0934773595

• Aragaw Workie
  

• Paula Pebsworth
  

• M.S. Chowdhury
  

• Rodica Dinica
  

• Areej Massaf
  

• Siripong Premjet
  

• Jeanette Mara Tan
  

• W.S. Qureshi
  

• Santi Rukminita Anggraeni
  Universitas Padjadjaran

• Andi Muliarni Okasa
  

• Jendri Mamangkey
  

• Adriano Mollica
  Department of Pharmacy, G. d’Annunzio University of Chieti-Pescara, 66100 Chieti, Italy

• Nassir Alyousif
  

• Anicetus Wihardjaka
  

• Marina P. F. Luz
  Marina Pagliai Ferreira da Luz, São Paulo Brazil

• Pullaiah Thammineni
  

• Seyyed Akbar Sadaty
  

• Carla Giselly de Souza
  

• Diego Herman Sauka
  Instituto Nacional de Tecnología Agropecuaria (INTA), Instituto de Microbiología y Zoología Agrícola (IMYZA), Hurlingham, Buenos Aires, Argentina

• Robin Huw Crompton
  

• Piyanuch Rojsanga
  

• Mahmoud F. Seleiman
  Plant Production Department, College of Food and Agriculture Sciences, King Saud University, P.O. Box 2460, Riyadh, 11451, Saudi Arabia

• Don Jellyman
  

• Parwito Parwito
  

• Chunqiao Xiao
  Key Laboratory for Green Chemical Process of Ministry of Education, School of Environmental Ecology and Biological Engineering, Wuhan Institute of Technology, Wuhan 430205, Hubei, China

• Aswir Abd Rashed
  Nutrition, Metabolism and Cardiovascular Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No.1, Jalan Setia Murni U13/52, Seksyen U13 Setia Alam, Shah Alam 40170, Malaysia

• Sabbasani Rajasekhara Reddy
  Department of Chemistry, School of Advanced Sciences, VIT University, Vellore-632014, Tamil Nadu India

• Kazumu Kuramitsu
  

• Ichsan Luqmana Indra Putra
  

• Triana Hertiani
  

• Anita Restu Puji Raharjeng
  

• Joko Ridho Witono
  Research Center for Plant Conservation, Botanic Gardens and Forestry – National Research and Innovation Agency (BRIN), Bogor 16122, West Java, Indonesia