Vol. 20 No. 1 (2022)

Biosafety evaluation of ethanolic extract of Phyllanthus amarus leaves on liver and kidney of wistar rats

OJOCHENEMI EJEH YAKUBU, MICHAEL SUNDAY ABU, OKONKWO CHIBUIKE INNOCENT, JOB ITANYI ONUCHE

Abstract Views: 196, File Views: 42

Comparison of phytochemical constituents of ethanol leaf extracts of Solanum macrocarpon and Vernonia amygdalina

OLUSOJI ADEBUSOYE OYESOLA, IQUOT ISAAC SAMPSON, ADEBIYI ADELOWO AUGUSTINE, OLUKADE BALIQIS ADEJOKE, GEORGE EMMANUEL TAIWO

Abstract Views: 512, File Views: 44

Effect of palm sap (Arenga pinnata) on blood glucose levels of mice (Mus musculus) alloxan-induced diabetic

SINDI MARYAM LIPUTO, DJUNA LAMONDO, MARGARETHA SOLANG

Abstract Views: 215, File Views: 12

Short Communication: Extraction and characterization of pectin from ripe and unripe mango (Mangifera indica) peel

CHRISTOPHER O. SHAIBU, JULIUS DINSHIYA, VIVIAN EBERE SHAIBU

Abstract Views: 556, File Views: 44

Extraction, purification, and quantification of hesperidin from the immature Citrus grandis/maxima fruit Nepal cultivar

HEMANTH KUMAR MANIKYAM, PRATHIBHA TRIPATHI, SANDEEP BALVANT PATIL, JANARDAN LAMICHHANE, MVNL CHAITANYA, ABHINANDAN RAVSAHEB PATIL

Abstract Views: 449, File Views: 34