KUNTANA, YASMI PURNAMASARI, ROOSTITA BALIA, SAYUTI MURAD, YULI ASTUTI HIDAYAT, and RUHYAT PARTASASMITA. “The Effect of Gelatin Hydrolysate from Pygostyle of Broiler Produced by Enzymatic Hydrolysis Process of Aspergillus Niger to Prophylaxis”. Nusantara Bioscience 9, no. 4 (November 2, 2017): 361–366. Accessed June 9, 2026. https://www.smujo.id/nb/article/view/2171.