SUHARJA, SUHARJA; SUTARNO, SUTARNO. Biomass, chlorophyll and nitrogen content of leaves of two chili pepper varieties (Capsicum annum) in different fertilization treatments. Nusantara Bioscience, Surakarta, ID, v. 1, n. 1, 2019. DOI: 10.13057/nusbiosci/n010102. Disponível em: https://www.smujo.id/nb/article/view/3682. Acesso em: 9 jun. 2026.