1.
NUNINGTYAS YF, HUDA AN, MARJUKI M, ULFAH SN. Effect of phytase and citric acid supplementation in the feed quality of laying hen. Asian J Agric [Internet]. 2022 Jul. 7 [cited 2026 Jun. 11];6(2). Available from: https://www.smujo.id/aja/article/view/10054